The Brack Shack, Auburndale
Brisket Mac Eggroll.
The downtown favorite is known for its mouthwatering renditions of classic barbecue dishes, but don’t overlook its creative spin on the eggroll. They load an eggroll wrapper with mac-n-cheese and fall-apart tender beef brisket that’s been cooked over cherry wood before frying it to perfection. Pair it with a side of sweet potato fries or collard greens.